Category - Food

24
Feb

Spicy Sausage Rigatoni

This Spicy Sausage Rigatoni is so simple and SO GOOD. Chewy tubes of rigatoni swimming in a delicious sauce made of Italian sausage, San Marzano tomatoes, red wine, and spices. Add some crusty bread to sop up some of the sauce! INGREDIENTS • 1 tablespoon butter • 1–2 cloves garlic, minced • half of a […]

28
Jan

See Canada

Local Stays Canada Ontario Shangri-La Toronto Just a 6-minute walk from Queen Street West on University Avenue, this hotel is surrounded in all directions by the best the city has to offer. With spacious rooms and suites offer a blend of modern luxury and traditional Asian décor. Your Floor-to-ceiling window provide stunning views of Toronto’s […]

30
Sep

Manoir Hovey

Manoir Hovey, is a 5-star Relais & Châteaux property which holds a story just waiting to be heard. The private estate was commissioned in 1900 by Henry Atkinson the president of Georgia Power in Atlanta. He designed his summer home after George Washington`s residence in Mount Vernon. Inspired by the era, Manoir Hovey elegantly marries […]

28
Jul

The Perfect Caesar

The Perfect Caesar is a Canadian Classic. Refresh your summer with this easy, fail-proof cocktail Recipe. Ingredients: ice 3 dashes Worcestershire sauce 3 oz Clamato juice 1 – 3 dashes hot sauce 1 oz vodka salt and pepper celery, pickles, olives, bacon or a slider (optional garnishes) Directions: 1. Start by mixing the ingredients, but before […]

13
Jul

Your Celebration Planner

There is no question that due to COVID-19, celebrations have had to adapt. From virtual birthday parties, drive-by graduations and lawn signs, to creating special meals at home, we found new ways to show how much we cared. This change also meant postponing celebratory trips to mark momentous occasions which is disappointing, but in no […]

29
Jun

Caviar Recipe

We recently held a Virtual Caviar Conversation with Seabourn Cruises and their partner Regiis Ova Caviar. It was extremely interesting, if you were able to attend we hope you enjoyed it too. We have had many requests for Seabourn Chef, Anton Egger’s caviar recipe and he has generously allowed us to share it with you. Seabourn […]