A delightfully indulgent dessert from our friends at Viking Cruises. Ingredients 4 lg egg yolks ¼ C (48 g) baker’s sugar 2 C (473 ml) heavy cream, chilled, divided 1 tsp (5 ml) vanilla extract 1 C (192 g) sugar 1 tsp (2.5 ml) vanilla extract 7 oz (198 g) high-quality dark chocolate, chopped, plus ½ […]
Make tracks to our favorite new après-ski spots this season. Aspen An avalanche of crudos, ceviches, aguachiles, and bivalves fills the raw-bar menu at Clark’s Oyster Bar. This offshoot of the Austin original is housed in a classic Aspen cabin whose interior has been given a nautical overhaul. Deer Valley After a $14 million renovation, […]
Linzer cookies are named after the city of Linz, Austria and are the perfect treat to go with your hot chocolate this winter. INGREDIENTS 1 cup of almonds, toasted and grounded 2 cups of flour, sieved 1/2 teaspoon of cinnamon 1/4 teaspoon of salt 2 sticks of butter, softened 2/3 cup of sugar 1 teaspoon […]
Just in time for your holiday entertaining! Enjoy this delicious recipe, courtesy of Holland America Line’s Chef Rudi. INGREDIENTS Whiskey Sauce: 1.5 cups heavy cream 2 teaspoons cornstarch 1 tablespoons cold water 1/3 cup sugar 2 tablespoons whiskey, such as Jack Daniels, Jameson, or Old Bushmills Bread Pudding: 1/2 cup golden raisins 2 tablespoons whiskey […]
Warm up on a cold night with this hardy soup enriched with the Netherlands signature cheese. Ingredients ¼ C (59 ml) vegetable oil ½ C (76 g) onions, diced 1 C (230 g) cauliflower, diced 2 med potatoes, cut into 1/2-inch cubes 2 med carrots, cut into 1/2-inch cubes 4 C (946 ml) low sodium […]
The only trick to these treats is to not eat them all in one sitting. Ingredients 1 cup graham-cracker crumbs 2 tbsp finely chopped candied ginger 1/4 cup unsalted butter, melted 1 egg 3/4 cup pumpkin purée 1/2 cup packed brown sugar 1/2 tsp ginger 1/4 tsp nutmeg 1/4 tsp salt 250-g pkg cream cheese, […]