Category - Travelling With Vision

27
Jun

4 Destinations to Visit on an Expedition Cruise

Are you ready to set sail on an adventure of a lifetime? Here are four incredible destinations you can visit on an expedition cruise: 1. Galapagos Islands There is something special about the Galapagos Islands. Known for its numerous endemic species, which were studied by Charles Darwin and contributed to the inception of his theory […]

27
Jun

Turtle Inn Belize

Francis and Eleanor Coppola (yes that Francis Coppola) acquired this beachside hideaway in 2001 and created an idyllic refuge for those seeking a relaxing or adventure-filled getaway to Belize. This 25-room seafront escape delights guests with individual thatched cottages, decorated with handcrafted Balinese furnishings, naturally cooled by the ever-present sea breezes. Just steps beyond your […]

17
Jun

Small Group Travel to the Middle East

The Middle East is living, breathing proof of an old maxim: you don’t know, until you go. Forget the headlines and the hyperbole; this is the cradle of civilisations, an ancient land emerging as a modern power, with the money, culture and panache to back it up. Ride camels with Bedouin tribes people across the […]

13
Jun

Recipe: Gaucho Rib Eye with Argentine Chimichurri

Gaucho Rib Eye with Argentine Chimichurri The perfect grilling recipe as we head into summer, this rib eye steak combines the flavors of Argentina and the traditions of Patagonia. Patagonia is not only a place of majestic beauty but also increasingly a culinary destination for foodies and chefs alike — not to mention wine lovers. […]

4
Jun

Cruising: Choosing your Stateroom

To the uninitiated, it appears there are three choices for staterooms; inside, outside and balcony. The reality is on most ships is there is an array of staterooms to choose from leading many guests to ask, “what is the best choice.”  And like with many of the questions our advisors get,  the answer is, whichever […]

28
May

Hearty Egg and Bread Bake

Be brunch ready with this make-ahead casserole. Ingredients ¼ cups pancetta, diced 1 medium onion, diced 1 red pepper, seeded and diced 8 eggs 2 tsp Italian seasoning ½ tsp salt ½ tsp ground mustard ¼ tsp black pepper 2½ cups milk 8 cups day old Italian bread cubes (3/4-inch/2 cm) 2 cups Italian blend […]