There’s no denying it is a strange world we live in right now. None of us could have expected this, and everyone is dealing with the unknown in different ways. With #StayAtHome orders starting to lift, the destinations or experiences we have been busy dreaming about are a bit closer to being a reality. Participation in […]
The perfect snack food for your Cinco de Mayo party. Crab Salpicon Tostadas Ingredients: Corn tostadas 500 g of crab pulp 2 tomatoes ½ red onion ½ cup of lemon juice ¼ cup of cilantro Salt and pepper Clean the crab pulp and set aside on a bowl. Cut julienne tomatoes and red onion. Add […]
From our friends at Oceania Cruises, this gluten-free vegan dish is perfect as a main course or an appetizer. NOTE: As this recipe uses Metric measurements, we have provided approximate North American equivalents. For best results, use a kitchen scale and the original measurements. Click here for a printable PDF of this recipe. SWEET POTATO […]
Under the Tuscan Sun As summer takes its time to arrive in North America, take a virtual journey to Tuscany with Diane Lane. Murder on the Orient Express Agatha Christie’s classic tale featuring the golden age of train travel in Europe. Did you know the Orient Express still runs from London to Venice with an […]