It’s that time of year, everything is coming up pumpkin! As the days start to get chillier, cosy up with this pumpkin soup from our friends at St.Anne’s Spa in Grafton, Ontario. INGREDIENTS • 2 finely diced white onions • 1 finely diced carrot • 3 finely diced celery stalks • 1 medium sized pumpkin, […]
These tasty energy bites, created by the executive chef at Grand Velas Resorts in Mexico, are packed with health boosters. INGREDIENTS 1/3 cup powdered cocoa 7 tbsp honey 1 tsp coconut oil 1 tsp Maca root powder 1 tsp acai ½ cup rolled oats 4 cups cashews For toppings: amaranth, chia, hemp seeds and grated coconut […]
From our friends at Six Senses Laamu in the Maldives. Ingredients 2 cups skipjack tuna (canned is fine) 1/2 cup fresh coconut, grated 1 tsp Maldivian Chili (or any chilli) 2 tbsp lemon juice 1 tsp curry leaves (or coriander leaves) 1/2 cup red onion, thinly sliced Method Dice the tuna. Bring a pot of water to a boil […]
Beat the heat with this summer treat, lime salted watermelon! A simple idea with big taste. Ingredients 1 tbsp flakes of sea salt 1 tbsp lime zest 1 tsp ground chiles de arbol watermelon, cut into wedges Method STIR sea salt flakes, lime zest and chiles in a small bowl. Sprinkle over watermelon wedges. From […]
It’s almost peach season! Here is a simple no fail peach pie recipe, the perfect summer dessert, especially when you add a scoop of vanilla ice cream. Ingredients 2 1/2 cups all-purpose flour 1 tbsp granulated sugar 1 tsp salt 1/2 cup cold lard, cubed 1/2 cup cold unsalted butter, cubed 1/2 cup ice-cold water […]
Zucchini season has arrived and what better way to eat your veggies than in this delicious seasonal zucchini bread, even the pickiest of eaters will gobble it up! Ingredients 3 cups all-purpose flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon baking powder 1 tablespoon ground cinnamon 3 eggs1 cup vegetable oil 2 1/4 cups […]